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Chicken thighs marinated for 48 hours in our own “jerk paste”.
Served with a Caribbean salsa and coconut rice. (Spicy)
Onion, garlic, red onion, ginger, habanero, thyme, cinnamon, brown sugar, nutmeg, allspice, salt, soy, white wine vinegar, orange, lime, oil, chipotle, tomato puree, srirasha sauce, vinegar, pineapple, sugar, cilantro, chicken, rice, coconut milk, salt.